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DESSERT RECEPTION
from The Richmond Gourmet
Southern pecan crusted hamball with French baguettes
Gen. Tsao's spicy meatballs
Selection of imported & domestic cheeses
Fresh seasonal fruit presentation
Wedding cake
New York style cheesecake
Quadruple chocolate cake
Tiramisu
Assorted miniatures
Twice dipped strawberries
Complimentary Champagne toast
Freshly brewed gourmet coffee
LIGHT LUNCHEON / DINNER
from The Richmond Gourmet
Hearts of romaine & spring green salad
Deluxe vegetable presentation of artichoke hearts, blanched asparagus & broccoli, and marinated beefsteak tomatoes
Chicken & black bean pasta with red peppers & cilantro
Seafood pasta in a light alfredo sauce
Freshly baked breads & yeast rolls
Wedding cake
New York style cheesecake
Quadruple chocolate cake
Tiramisu
Assorted miniatures
Twice dipped strawberries
Freshly brewed gourmet coffee
COCKTAIL RECEPTION
from The Richmond Gourmet
Presentation of domestic & imported cheeses
Fresh seasonal fruit
Breast of chicken salad in mini choux pastry
Swedish or General Tsao's spicy meatballs
Southern seafood timballs
Pecan crusted ham ball served with French baguettes
Caribbean jerk pies
Open faced basil & marscapone sandwiches or polenta hearts topped with Parmesan & sun dried tomatoes
Wedding cake
New York style cheesecake
Quadruple chocolate cake
Tiramisu
Assorted miniatures
Twice dipped strawberries
Freshly brewed gourmet coffee
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